(New Zealand) Elderflower and gooseberry start you off followed by passionfruit, some melon and more gooseberry. Vibrant and racy in the mouth with a soft, welcoming ending.
(Spain) This is 100% Viura grapes cool fermented in stainless steel tanks. The wine is then bottled young so as to preserve the crisp, appley flavours.
(Hungary) Deservedly a popular wine because it has everything that has made Pinot Grigio so drinkable. Soft but spicy and aromatic smells and flavours abound.
(Australia) Ripe fruit from the region’s Mediterranean climate makes this attractive to drink.
(South Africa) Balanced, elegant medium bodied with smooth fruit and soft refreshing acidity.
(Chile) Lovely herbaceous tropical fruit flavours with refreshing balancing acidity.