Christmas Day Menu


Starters

Winter Vegetable Soup

Prawn Cocktail

Cured Meat Platter

Lemon Sorbet

Main Course

Locally Farmed Roast Turkey

Prime Fillet Steak
Served with red wine mushroom sauce.

Pan Fried Sea Bass Fillets

Vegetarian Option

All main courses served with seasonal potatoes and vegetables 

Desserts

Trio of Desserts

Christmas Pudding

Cheese Board 

Tea and Coffee 

 

         Adults – £49.95             Children under 12Yrs – £25.95